SPIRULINA - Algae Pratensis
The algae are differentiated according to predominating colorations, and are divided into blue-green, green, red, and brown.
In many countries, Spirulina is now recognized as a superior food. Spirulina have been scientifically tested, and research strongly suggests that in addition to being a superior source of nutrition, these micro-algae can protect the body’s cellular system against free radical damage.
Proponents of Spirulina point to its effectiveness in clearing the body of heavy metals such as cadmium, lead and mercury.
The primary applications of Spirulina are:
General dietary supplement
??The secondary applications of Spirulina are:
Blood pressure disorders
Poisoning (Heavy Metal)
Pure Spirulina Powder Tablets
Following Certificate of Analysis (COA) is transferred from the COA of manufacturer
Extract Testing Method: HPLC
Expiration date: 3 years from purchase date
Grade: High Pharmaceutical; Food Grade
Purity: 99.98%+ purity (HPLC)
Appearance: Dark Green powders
Identification: Positive (TLC, IR)
Residue on Ignition: 6.63%